In 2009, Chef Paul Bang, opened Naysa Fusion, demonstrating his commitment to authentic Korean cuisine. This passion for cooking made Naysa Fusion a success. In 2017, the name was changed to Korean BBQ Town. Since then, the restaurant has grown and now includes a Mini Mart which offers Korean food that can be purchased and enjoyed at home. His hope is to continue to serve customers and to see his business grow even more in the future.